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Featured
Chef Profiles

Taro Arai

Kotaro "Taro" Arai was born on Japan's southernmost island of Kyushu. He was virtuous, carefree, radical, and was forever being sent home from school. At age 15... Read More

Irie Gengler

Irie began his culinary career nearly 15 years ago in The Hawaiian Islands with Roy Yamagucci of the celebrated Roy's Restaurants. He cooked at both Roy's Kahana and Roy's Nicolina Restaurants... Read More

Clay Purcell

Executive Chef Clay Purcell, native of Northern California, brings his unique perspective of California Cuisine to the Sacramento Area. Chef Purcell has spent his culinary career showcasing... Read More

Luigi Caminiti

The taste of the city

Comprehensive. Impactful. Unparalleled. SacDine.com is the premier online dining guide for Greater Sacramento. With in-depth restaurant profiles, reviews, menus, directions, member discounts, and more, SacDine.com is the place savvy diners turn for a taste of the city.

Tokyo Fro's

Put the “Rock” in your Roll at Tokyo Fro’s Rockin’ Sushi Bar. Located at the corner of Fair Oaks and Howe, Tokyo Fro’s offers a lively environment and Specialty Rolls to crave. Rock on!

Tuk Tuk

Elegant Decor. Waterfall, soft lighting and traditional pillow seating.

Riverside Clubhouse

Modern setting serving classic American cuisine. Full bar, patio seating.

CRUSH29

CRUSH29's dècor exudes comfortable elegance synonymous with California's famous wine country.

Pasta Pomodoro

Pasta, gourmet thin-crust pizza, salads, panini and more.

Mikuni Japanese Restaurant & Sushi Bar

Upscale atmosphere serving Japanese cuisine, full bar.

R.H. Phillips

The perfect setting for food and wine lovers to celebrate special occasions.

Rominger West

Producing elegant wines that express the beauty of Yolo County using locally grown fruit, sustainable farming, artisan winemaking and conscientious business practices.